Senior Sous Chef
Bella Venezia Restaurant
(Mooloolaba,Sunshine Coast QLD)
"Winner-Sunshine Coast Excellence In Business Awards 2007 & 2009
Positioned in the heart of Mooloolaba on the beautiful Sunshine Coast in QLD, the Bella Venezia Italian Restaurant has been trading for over 29 years and is a Sunshine Coast "Icon".
Our restaurant trades 7 days a week and accommodates 150 patrons.
Due to our quality of service and offering we are busy all year round.
The business is now seeking a very talented and experienced Senior Sous Chef to join our Award Winning Establishment.
- Job Security (the ideal candidate will be looking for a long term commitment)
- A Professional & Award Winning Establishment
- A Professional Team of over 50 Staff
- 5 Days on and 2 Consecutive days off
- Straight Shifts (no splits)
- Great work life balance
- 38-45 hours per week!
The Ideal Candidate will support the Head Chef in the following areas;
- People Management
- Food Costs
- Menu Planning
- Food Handling & Hygiene Regulations
- Sales & Profit Management
- Customer Service
- Maintaining Operation Standards
The ideal candidate will be a professional team player who can support the Head Chef, and manage the kitchen operation in the absence of the Head Chef.
The successful applicant will have an eye for detail and strive for perfection with everything they do.
The Ideal candidate will have extensive experience in Italian cuisine.
Visit Website!
www.bellav.com.au
Attention
The Director
Bella Venezia Restaurant & Bar
Po Box 1099
Buddina QLD 4575
enquires ph: 0412 677 336
e-mail: tyiptyltd@bigpond.com
| Salary: | $55,000 - $59,999 |
| Location: | Melbourne |
| Work Type: | Full Time |
